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Hot dishes


CRISPY CHICKEN

Fried stripes of chicken breast, served with hard cheese dressing, potatoes and fresh vegetables

5,75


SPICY PORK NECK

Spicy grilled pork for spicy food lovers, served with potatoes or French fries, rustic vegetable salad and herb sauce

6,75


FISH AND CHIPS

Fried cod in beer batter, served with fried potatoes, coarsely mashed green peas, and lemon mayonnaise sauce

5,95


BLUE MUSSELS

Blue mussels, served with vegetables, deep-fried fresh potatoes and mild garlic and mayonnaise sauce * Choose the dressing the mussels will be stewed in: white wine and garlic, cream or tomato

9,95


VEGETARIAN SCHNITZEL

Fried “Portabello“ mushroom with mashed potatoes, fresh vegetable salad and blue mold cheese sauce

Suitable for vegetarians

6,55


ITALIAN CHICKEN

Chicken fillet steak served with cream of goat cheese and sun-dried tomatoes, greens, and multi-coloured vegetables

5,95


CHICKEN WITH MUSHROOM SAUCE

Chicken fillet steak with forest mushroom and cream sauce, baked potatoes, and fresh vegetable salad

5,95


HALIBUT STEAK

Oven roasted halibut steak with fried “Portobello“ mushrooms, fresh spinach, cherry tomatoes, coarsely mashed green peas, boiled rice or fried potatoes. Flavoured with olive oil

11,75


DUCK A L’ORANGE

French classics – fried duck fillet, caramelorange sauce, some mashed potatoes, asparagus and greens

9,95


SALMON STEAK

Served with fresh vegetables fried in butter: broccoli, zucchini, grape tomatoes, black lentils, tomato and butter sauce

9,95


EGGPLANT WITH FETA

Grilled eggplant with feta, grape tomatoes, and spinach, seasoned with fresh tomato and basil sauce

Suitable for vegetarians

4,95


POTATO PANCAKES WITH SALMON

Your favourite strawshape grated potato pancakes with salted salmon and Greek cottage cheese and fresh cucumber sauce (tzatziki)

4,95


BEEF STROGANOFF

Classic restaurant meal returned on your request: beef fillet, fried and stewed in cream sauce with mushrooms and onions, is served with pickles and French fries

11,95


PEPPER STEAK

Grilled beef steak with five kinds of pepper, served with vegetables, brandy sauce, fried potatoes or French fries

14,95


ROAST TURKEY

Roasted turkey breast with crust of honey and whole-grain mustard served with baked potato slices and fresh vegetable salad

6,75